Vanlife Eats
Van Bake off Burger buns
Recipes
BakingHard

Van Bake off Burger buns

Prep
10m
Cook
20m
Serves
2
Calories
56
Adjust servings:
2

This recipe is a winning star baker recipe for Van Bake Off 2020. These burger buns take a while to prove, but the end result is definitely worth it! This burger bun recipe makes 9-10 buns

📖 The story behind this dish

These awesome burger buns were the winners of bake off 2020, week 3, bread week. Although they take a little time, they are worth it! Here's what the chefs in question had to say...

'I organized myself in order to have freshly baked buns for lunch. I started at 2.30 pm the day before in order to use less yeast and make these buns easier to digest. You can double the amount of yeast and start early in the morning. It is up to you. It all depends on whether or not you have access to a fridge for an overnight rest'.

Share:
520g Manitoba Flour
3g Active dry yeast
30g Caster sugar
8g Salt
60g Butter
260ml Full cream milk
2Large eggs
16g Extra virgin olive oil
Extra egg & sesame seeds for finishing touches
Nutrition per serving
56
Calories
2g
Protein
3g
Fat
5g
Carbs
air fryerBakingbreadbunsburgerscookingOmnia Ovenplasticvegetarian
🌿
Like this recipe?
Ask Basil for more baking ideas or find something quick.
More BakingAsk Basil