Vanlife Eats
Summer Cous Cous
Recipes
DinnerMedium

Summer Cous Cous

Prep
10m
Cook
20m
Serves
2
Calories
374
Adjust servings:
2

As soon as the sun starts shining, Summer cous cous is a must! Packed full of tasty, fresh ingredients - sunshine in a mouthful. You can mix up the vegetables, and even include leftovers to use them up.

📖 The story behind this dish

This campervan recipe of Summer cous cous is fabulous to make and enjoy for a tasty lunch or side dish. It is amazing eaten in the sunshine outside your campervan with friends but can be enjoyed all year round. This is a recipe enjoyed by @campervancodgers who kindly shared it with you! Be sure to rate it when you try it.

Share:
200g Dried Cous Cous
400ml Vegetable stock ((Hot))
2tbsp Pesto
1pack Cherry tomatoes
1Cucumber
1Yellow pepper
1Red pepper
1Orange pepper
200grams feta cheese
100grams pine nuts
Nutrition per serving
374
Calories
13g
Protein
21g
Fat
36g
Carbs
cheese
🌿
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