Adjust servings:
2
Jamaican saltfish (salted cod) Fritters are something my mum would cook for the family when I was growing up! These vegan versions are just as tasty!
📖 The story behind this dish
These sweetcorn fritters are a firm favourite of featured vanlifers Delanie & Quincy @mumandsontravels. If you would like to read their feature it is right here! The recipe is from her friends book which can be found here, and she was happy for Delanie to share it with our community.
They are ideal as a starter or snack, and being as they don't require too many ingredients they are suitable for vanlife cooking. Although not in this recipe Delanie likes to mix it up and add some chilli for a bit of a spicy kick.