SnacksHard Quick

Paneer Popcorn

Prep

Cook

Serves

Calories

1776

Adjust servings:

Crispy, golden nuggets of spiced paneer with a hint of chilli and a crunch that’s utterly addictive. It’s quick, fun, and packs a punch of flavour. Once you try it, you’ll be frying up batches on every adventure.

📖 The story behind this dish

For the Marinade:

200grams paneer (cut into bite-sized cubes)

1tsp garam masala

1tsp black pepper

1tbsp yoghurt

1tsp salt

For the Batter:

2tbsp cornflour

1tbsp all-purpose flour

1tsp garam masala

Pinch of salt

Water (as needed to make a thick batter)

For the Coating:

1cup cornflakes (coarsely)

crushed

1tsp tumeric

1tsp red chilli flakes

For Cooking:

1cup Oil (for deep frying)

👨‍🍳

Chef Mark says

Serve hot with a nice chutney, coriander and yoghurt dip, tomato ketchup or your preferred dipping sauce.

Nutrition per serving

1776

Calories

32g

Protein

162g

Fat

51g

Carbs

Cookbook Recipe corn One Pan pan popcorn vegan vegetarian

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