Baking

This Omnia blackberry cake is ideal for using up foraged blackberries. The classic blackberry is an easy fruit to forage, easily recognisable and plentiful....

The time has come for Van Bake off 2021! It's that time of the year again, the dark nights are becoming longer, and the...

Here is week one's star Baker of van bake off. Week one was cake week and Lesley of @stillyoungatart made this gorgeous looking victoria...

There is nothing that quite beats that smell of freshly baked bread filling your van. But how can you bake bread in a campervan...

The ideal accompaniment for the Omnia oven. Bake in your van on just a single hob!

When you are baking cakes in your van using your Omnia stove top oven you’ll need the silicone insert mould. Description The Omnia silicone mould S2...

Do you bake in your van? We do quite often and these portable scales by Joseph and Joseph have been a space saving luxury. They...

Introducing the legendary Omnia stove top oven! Know as being the best campervan stove top oven. Bake on a single hob in your van....

After giving up chocolate for lent I knew I wanted to bake something super indulgent super chocolatey for Easter Hence the Omnia style rolo brownies were born. As if a chocolate brownie wasn't indulgent enough this is jam packed full of rolos and covered in a delicious toffee sauce. Dark chocolate gives this recipe a real richness so even if you are not a fan of dark chocolate, don't substitute as you won't get the same result and it doesn't taste of dark chocolate. *Please note you will need a freezer for this recipe*

With spring around the corner we decided to share our tasty mini scone recipe that we bake in our Omnia stove top oven. Enjoy these with a cup of tea in the sunshine!

We love using leftover bananas to make cakes. Without an oven in our van, the Omnia oven makes that all possible. In this one I decided to swirl some nutella through it for extra indulgence (not sure our waistlines appreciate it though!)

This recipe was selected as star baker for chocolate week in van bake off 2020.

This recipe is a winning star baker recipe for Van Bake Off 2020. I organized myself in order to have freshly baked buns for lunch. I started at 2.30 pm the day before in order to use less yeast and make these buns easier to digest. You can double the amount of yeast and start early in the morning. It is up to you. It all depends on whether or not you have access to a fridge for an overnight rest.

We always seem to buy bananas, they don’t get eaten and end up looking sad and brown on the side. We wouldn’t want to waste them so using them up in cakes is ideal!

We made this cake in our Omnia oven during Van Bake Off 2020, it’s great with a cup of tea or even served with some custard.

These little biscuit bites give the best of both worlds, a biscuit with a delicious florentine. We made these in our Omnia oven during Van Bake Off 2020.

One of my all time favourite comfort foods is a cheese and onion crisp sandwich using white bread. This loaf brings back those memories of this after school snack with the gentle flavours of the cheese and onion.

This recipe was selected as star baker recipe during bread week of Van Bake off 2020. Bagels in a van are awesome, even better when used as burger buns!

This fabulous recipe won the first week of our van bake off competition 2020 and became our first star baker.

This delicious recipe requires a little bit of effort but it definitely worth it!