Crispelle is a popular Italian stuffed pancake and is done in so many ways. My recipe is based on my Nona's trippette that she used to make....
Breakfast Tacos – RidgeMonkey Recipe
What I love about the RidgeMonkey is how effortlessly it cooks up incredible tacos! And what I love about tacos? You can fill them with locally...
Traditional Shakshuka
This is a tradtional Shakshuka recipe that originates from North Africa. Made with a warming tomato, onion and pepper base with soft eggs...
Cheesy Arepas – the ultimate gluten free snack
What are Arepas Arepas are a traditional dish that originates from the regions of Venezuela and Colombia. These little treats are so versatile,...
Omnia Mashed Potato Cake
When I said I was going to make a cake in the Omnia, everyone was shocked! However, my cakes are not quite the same.. trust me. I chose to make...
Stuffed Cob – Calabrese Style
Try a stuffed cob with your favourite fillings. Ours is a take on a popular stuffed bread from the region of Calabra Italy. The perfect lunch...
Pasta Fagioli – a must try pasta recipe
When we were asked to do a cooking demo for Vanlife Summit 2024 we were over the moon! However, I have to confess, I was just as excited to...
Moroccan Pancakes – Msemen
Transport yourself to Northern Africa and make yourself some Moroccan Msemen Flaky Pancakes. These flaky, golden pancakes are a perfect...
MeShell’s Diner Tamalè Pie
Tamalè Pie combines the heartiness of traditional tamales with the ease of a pie. Ideal for vanlife cooking, this recipe layers cornbread with...
Vegan Sweetcorn Fritters
These sweetcorn fritters are a firm favourite of featured vanlifers Delanie & Quincy @mumandsontravels. If you would like to read their...
French Onion and Apple Grilled Cheese
This french onion and apple grilled cheese is the perfect mix of sweet & savoury. It's a perfect recipe for the van too as you only need...
Vegan Bhaji Burgers With Piquanté Chutney
Break away from the standard fake meat vegan burgers and try our crispy onion bhaji burgers. The Piquanté chutney is just so morish! Bhaji...
Halloumi Hot Dogs
Who doesn't love Halloumi? Well we LOVE it! This is a quick and easy campervan recipe for hot dogs, an amazing vanlife lunch. The recipe makes...
Gnocchi Lasagna – Stove top version
On a recent trip to a campsite in Aylesbury we decided to visit the on-site farm shop. With super fresh ingredients, we decided to make a...
Summer Cous Cous
This campervan recipe of Summer cous cous is fabulous to make and enjoy for a tasty lunch or side dish. It is amazing eaten in the sunshine...
Chicken Chipotle Crunch
Tortilla wraps are everyone's go to for a Vanlife recipe. Quick easy and incredibly versatile. Here is one of our favourites for when...
Vegan Jackfruit Burgers
Vegan Jackfruit Burger Anyone else "beyond" bored of the usual vegan burger? You have to try our best ever Vegan burger! Skillet Pan...
Vegan Keema Naan Bread
Vegan Keema Naan Sometimes the accidental recipes come out as the best recipes and this is a perfect example. Amazing Naan Bread to make in...
Halloumi Stacks
A delicious recipe which helps you get your veg intake in for the day. Quick to make, simple and best of all minimal washing up! Halloumi stack...
Vegan Bunny Chow
Vegan Bunny Chow South African classic street food that originated from India. Curry in a roll!! Amazing! We first tried this at our very own...
Chilli Mint Lamb Cutlets
Chilli Mint Lamb Cutlets Quick and simple to cook in your van and one of the tastiest cuts of meats. A great BBQ alternatie inside your van....
Best ever Omnia Pizza Recipe!
After a lot of trial and error we have perfected the best Omnia pizza. It’s a deep pan edition and works perfectly with Nonna’s classic tomato sauce to soak into the doughy base.
Skillet of Mackerel with Spicy Tomato Salad
A Mediterranean style dish with a very British Mackerel. Mackerel is one of the tastiest fishes whilst being surrounded by a spicy-sweet and zingy tomato salad.
Omnia Cannelloni
Cannelloni with ricotta and spinach!!….simple to do in our van.
The bechamel can be substituted with cooking cream.
The meat sauce can be replaced with a vegetarian sauce