Omnia Roasted vegetables
RidgeMonkey
BBQ & Fire
Cobb / CADAC
Slow Cooker
Air Fryer
One Pan
by omniasweden | November 11, 2020 | Dinner
Omnia Roasted vegetables
by morganraleigh.c | November 11, 2020 | Baking
Twix Bars
by myvanchef | November 11, 2020 | Dips / Sauces
This Spicy Garlicky Avocado Hummus is sooo yummy and healthy. It’s loaded with protein, fiber, and healthy fats which make it the all around snack. On top of that, paired with some healthy low carb options like carrots and cucumbers, it really is the ultimate power snack.
by morganraleigh.c | November 11, 2020 | Breakfast
Oat Pancakes (you haven’t lived until you’ve tried them)
by Vanlife Eats | November 11, 2020 | Drinks / Smoothies
Incredible refreshing and the perfect morning smoothie to give you a spring in your step.
by Vanlife Eats | November 11, 2020 | Drinks / Smoothies
We call this “the Brain Power Smoothie” simply because it’s fully loaded with so many vitamins.
by Vanlife Eats | November 11, 2020 | Drinks / Smoothies
We do love our smoothies! This is a fave of ours for a mid-morning pick me up.
by Vanlife Eats | November 11, 2020 | Dinner
Chickpea Burgers
by Vanlife Eats | November 11, 2020 | Dinner
Meat Free Vegan Spaghetti
by pompomcooks | November 11, 2020 | Baking
Yes you read that correctly, 2 ingredient Flatbread, yep, just 2! All you need to cook it is some heat and a pan!
In a van kitchen storage, ingredients and cooking facilities can be limited so recipes with minimal ingredients are ideal. You can vary the flavours in this and there are optional extras to make it even more tasty. Plus it can be cooked on an open fire so even those with no cooking facilities can enjoy this meal.
This is recipe is a Turkish flatbread known as Bazlama and it’s about to rock your world!
Serves 4-6
by biwakkitchen | November 11, 2020 | Dinner
The curry flavour in this recipe gives a different take on a risotto, but it’s still just as delicious.
by gourmettravelcook | November 11, 2020 | Dessert
This one is a delicious and easy to make 2 ingredient chocolate mousse that also happens to be vegan (if you use vegan chocolate & milk)
The catch: you need an electric mixer. So if you are a normal person and don’t have an electric mixer in your van, this might not be for you.
by vanlife_recipes_ | November 11, 2020 | Dips / Sauces
This is pretty much the hot sauce that you’ll see on every table. It’s dead simple, fresh and delicious.
It is made with huacatay leaves, a Bolivian herb with quite a unique flavour.
Traditionally this sauce is made with a special hand blender, that gives the sauce a chunky blended texture. However, I was shown it can also be made with a grater.
by brownbirdandcompany | November 11, 2020 | Dinner
Vegan Shepherds Pie
by vannaspice | November 11, 2020 | Dips / Sauces
The sauce is the boss! My favorite way to make sauces and dressings is to shake it in a mason jar to combine the ingredients thoroughly and easily store the leftovers.
by vannaspice | November 11, 2020 | Dessert
5 Ingredient Chocolate Chip Tahini Bars
by vannaspice | November 11, 2020 | Drinks / Smoothies
Cashew Milk