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salad

Kaiser Otto Kartofflesalad

King of Potato Salads. A recipe dating back to when Germany had a king. It has developed over generations, as ingredients were discovered and became available. (This was made with salad cream in the 70's), before mayonnaise became known. Each Otto generation added their own touch. It's still a good salad using salad cream and plain yoghurt. But that's another time. It's a great dish on its own, or as an accompaniment to a cold buffet, or BBQ with those over cooked sausages, or under cooked chicken?

Bacon and Pesto Pasta salad

Bacon and Pesto Pasta salad

Summer salad with soy

Summer salad with soy

Walleye lettuce wraps

Walleye lettuce wraps

Quinoa salad bowl

Quinoa salad bowl

Dandelion salad

This simple salad is easy to make and the eggs could be cooked in a pan on an open fire if outdoors. Also, everyone loves to forage.

Feta Orzo Salad

Just an amazing summer cold dish, full of fresh/raw ingredients prepared in absolutely no time. The main ingredient is orzo, which is basically pasta in the shape of rice, which pairs perfectly with the vinaigrette & fresh veggies.

Cook Free Couscous Salad

Couscous is readily available throughout Chile, and is also the only carbohydrate I know of that doesn’t need to be heated. This comes in handy if you’re looking to save on gas, or if you don’t have a cooker.
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A Must Try Recipe