Campervan & Outdoor Recipes

Your #1 resource for recipes inspired by travel and adventure

Creamy Pepper Sauce

Creamy pepper sauce with mushrooms

CREAMY PEPPER SAUCE WITH MUSHROOMS

goes well with with a meaty dish

The key to getting the most “pepperiness” from your peppercorn sauce is to toast the pepper gently with the mushrooms and garlic before adding the cream. Fresh thyme, bay and a squeeze of lemon add all the right flavours and you’re done.

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Aquafaba chocolate mousse

Aquafaba Chocolate Mousse

This one is a delicious and easy to make 2 ingredient chocolate mousse that also happens to be vegan (if you use vegan chocolate & milk)

The catch: you need an electric mixer. So if you are a normal person and don’t have an electric mixer in your van, this might not be for you.

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feta orzo salad on the beach

Feta Orzo Salad

Just an amazing summer cold dish, full of fresh/raw ingredients prepared in absolutely no time. The main ingredient is orzo, which is basically pasta in the shape of rice, which pairs perfectly with the vinaigrette & fresh veggies.

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Typical Slovak dish

Typical Slovak dish

The recipe is for typical Slovak dish Spinach with potatoes and eggs. This is a vegeterian version, but by adding sausage fried on the pan you can make it more meat-eaters friendly. Equipment needed – saucepan, pot, frying pan and hand mixer to mix the spinach.

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