Avocado Mushroom Crostini
[Flow_breadcrumbs]
by Forest Food Stories | November 11, 2020 | Dinner, Lunch
Avocado Mushroom Crostini
by Forest Food Stories | November 11, 2020 | Outdoor
Pumpkin Prosciutto Crostini
by Forest Food Stories | November 11, 2020 | Dips / Sauces
CREAMY PEPPER SAUCE WITH MUSHROOMS
goes well with with a meaty dish
The key to getting the most “pepperiness” from your peppercorn sauce is to toast the pepper gently with the mushrooms and garlic before adding the cream. Fresh thyme, bay and a squeeze of lemon add all the right flavours and you’re done.
by Forest Food Stories | November 11, 2020 | Dinner
PUMPKIN RAVIOLI WITH SAGE BUTTER
