Omnia pulled pork burgers

This recipe for Omnia pulled pork burgers gives 2 options. A quick version for those of us who want to eat quickly, and a slow version for those who want to cook from scratch. Both pulled pork burger options feature the Omnia oven.

Omnia pulled pork burgers

Omnia Sweden

Meat Based

This recipe has 2 options. A slow or quick version for those of us who are a little impatient!

5 from 1 vote

Family friendly – Stove top meal

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Prep Time 5 minutes mins

Cook Time 30 minutes mins

Total Time 35 minutes mins

Course Dinner

Servings 4

Diet Meat Based

Equipment

• Omnia Oven

Ingredients

  

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For the Quick burgers

• 1/3 cup Butter
• 1 lb Pulled pork
• 1/3 cup Barbecue sauce
• 4 Hamburger buns

For the slow burgers

• 1 1/3 lb Pork loin
• 1/2 cup Barbecue sauce
• 4 Hamburger buns
• Salt
• Black pepper

Instructions

 

Quick burgers

• Pull apart the ready-made pulled pork so that it fits in the Omnia. Bake about 30 minutes at low heat.
• When the meat is done, shred with a fork and mix with the barbecue sauce
• Divide among the hamburger buns and serve.

Slow burgers

• Cut the meat into two or three smaller pieces so that it will fit in the Omnia. Season with salt and pepper on all sides. Put into the pan. Cover and bake about 3 hours at low heat until the meat is tender.
• When the meat is done, shred with a fork and mix with the barbecue sauce
• Divide among the hamburger buns and serve.
• Delicious served with coleslaw and pickled red onions.

Nutrition

Calories: 919kcalCarbohydrates: 87gProtein: 56gFat: 38gSaturated Fat: 17gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 191mgSodium: 1904mgPotassium: 810mgFiber: 2gSugar: 43gVitamin A: 783IUVitamin C: 4mgCalcium: 214mgIron: 5mg

Keyword burgers, omnia, party, pork, Slow cooked, stove top

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