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Omnia Hash browns

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Omnia Hash browns

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Course Breakfast
Servings 1
Diet Vegetarian


  • 4 Medium potatoes
  • 2 Brown onions
  • Salt
  • Black pepper
  • Butter
  • Cooking oil


  • Peel the potatoes and grate finely. Rinse in a colander, press out excess water and put in a bowl. Peel and grate the onions. Mix with the potatoes. Salt and pepper to taste.
  • Melt the butter and oil in the pan. Spoon the potatoes into the pan in a single layer or separate into four smaller patties. Cover and bake at high heat.
  • When the potatoes have begun to brown on the bottom, turn and brown on the other side. Cooking time will depend on the thick-ness of the potato patties, but around 30 minutes total.
  • Delicious with fried bacon and chili sauce.
Keyword breakfast, omnia, stove top, vegetarian
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