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Creamy pepper sauce with mushrooms

Creamy pepper sauce with mushrooms

CREAMY PEPPER SAUCE WITH MUSHROOMS

goes well with with a meaty dish

The key to getting the most “pepperiness” from your peppercorn sauce is to toast the pepper gently with the mushrooms and garlic before adding the cream. Fresh thyme, bay and a squeeze of lemon add all the right flavours and you’re done.

Ragu alla Bolognese

Ragu alla Bolognese

This is the authentic traditional recipe for a Bolognese sauce. If it's not done this way then it can't be called a Bolognese ragu! Ragù alla...