Curried Greens
A super, quick easy side dish to make, uses hardly any gas. Full of flavour and cooks on a stove top so perfect for cooking in any campervan kitchen!
30 minute meal - Less washing-up - One-pan - Quick cook - Stove top meal
Ingredients
- Green beans
- Peas
- Shredded Greens
- Spinach
- 1 tsp Turmeric
- 1 tsp Cumin
- 1 tsp Coconut oil
- 2 Red chillies
- 2 tbsp Lemon juice
- Coriander (chopped)
Instructions
- Heat the coconut oil in a large non-stick pan and fry the chillis, turmeric and cumin. Add the greens, peas, beans a pinch of salt and a splash of water.
- Cover the pan and cook for 4-5 mins until the greens have wilted. Add the lemon juice and ground coriander for a further minute before serving.
Nutrition
Calories: 47kcalCarbohydrates: 6gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 6mgPotassium: 208mgFiber: 1gSugar: 3gVitamin A: 444IUVitamin C: 73mgCalcium: 21mgIron: 2mg
Tried this recipe?Let us know how it was!
on 11 November 2020
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