biwakkitchen
on 11 November 2020

Date Bites

Easy to make snacks for a little sweet treat.

stuffed dates

6 min read

stuffed dates

Date Bites

biwakkitchen
Vegetarian
Easy to make snacks for a little sweet treat.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Chilling time 30 minutes
Total Time 40 minutes
Course Dessert, Outdoor, Snacks
Servings 15
Diet Vegetarian

Ingredients
  

  • 15 Dates
  • 30 Roasted & salted peanuts
  • 1/4 cup Dark Chocolate
  • 1 tsp Coconut Oil

Instructions
 

  • Cut a slit in each date and remove the pit. In place of the pit press in one or two peanuts.
  • Melt the chocolate and coconut oil in a heatproof bowl over a pan containing a little water (bain-marie) or directly in a small saucepan on a very low heat. When melting it directly you have to be very careful it doesn’t burn.
  • Once the chocolate has melted, carefully take the stuffed date and drop it (cut side up) into the melted chocolate and roll gently to coat the date. Remove with a spoon and set on a plate. Wait until the chocolate has hardened.

Nutrition

Calories: 51kcalCarbohydrates: 7gProtein: 1gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 1mgSodium: 1mgPotassium: 82mgFiber: 1gSugar: 5gVitamin A: 2IUVitamin C: 1mgCalcium: 7mgIron: 1mg
Keyword healthy, picnic, quick and easy, Snack, sweet, vegetarian
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5 from 1 vote (1 rating without comment)

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About

Mark Bonito

Chef Mark has been cooking since the age of knee high when he started learning Nonna’s secret family recipes.  Mark lives full-time in a self converted campervan exploring food far and wide.

Currently Exploring Italy

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