Van Bake off Triple Chocolate Orange Drizzle Cake

This incredible triple chocolate orange drizzle cake was a winner in the 2020 Van Bake off. With good reason, what an amazing cake. All made in a motorhome, and ideal to enjoy with a cup of tea! The baker Carrie and her husband Glyn went on to be featured on our website, which you can read right here!

Van Bake off Triple Chocolate Orange Drizzle Cake

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Vegetarian

This recipe was selected as star baker for chocolate week in van bake off 2020. It certainly has the wow factor!!

5 from 1 vote

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Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Baking

Servings 12

Diet Vegetarian

Equipment

• Oven

Ingredients

  

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For the cake batter

• 6 oz Butter
• 6 oz Caster sugar
• 3 Eggs
• 6 oz Self-raising flour
• 2 tbsp Cocoa powder
• 2 tbsp Milk

For the icing

• 100 g White chocolate
• 200 g Icing sugar
• 100 g Butter

For the orange drizzle

• 1/4 cup Orange juice
• 1/4 cup Sugar

Instructions

 

For the cake

• Cream together butter and sugar. Slowly add eggs with a little of the flour. Fold in remaining flour, cocoa and choc chips.
• Divide between 2 lined cake tins. Bake for 30 mins in a pre-heated oven at gas 4.

For the orange drizzle

• While cakes are cooling put juice and sugar in a pan and heat, stirring until sugar has dissolved. Spoon over both cakes.

For the icing

• Cream together butter and icing sugar. Add slightly cooled melted chocolate.
• Use half of the cream for centre of the cake and the remainder for top and sides.
• A
• Add some chocolate curls

Nutrition

Calories: 415kcalCarbohydrates: 51gProtein: 4gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 91mgSodium: 186mgPotassium: 86mgFiber: 1gSugar: 40gVitamin A: 639IUVitamin C: 3mgCalcium: 35mgIron: 1mg

Keyword Baking, Cake, chocolate, orange, van bake off

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