Falmouth Oyster Festival

Ah, the Falmouth Oyster Festival—a shucking good time by the sea! Each October, this Cornish celebration marks the start of the oyster dredging season, transforming Falmouth into a haven for seafood enthusiasts. Picture this: the air filled with the briny aroma of freshly shucked oysters, the sizzle of scallops on the grill, and the lively tunes of sea shanties setting the perfect backdrop.

But it’s not just about oysters (though they are the star of the show). The festival boasts a smorgasbord of local delicacies. Fancy some seared Falmouth Bay scallops? Or perhaps a creamy seafood chowder to warm the soul? Wash it all down with a pint of crisp Cornish ale or a refreshing glass of sparkling wine.

Planning to attend? A few pearls of wisdom: the festival is a popular event, so it’s wise to arrive early to beat the crowds. While daytime entry is free, some evening events require tickets—best to secure those in advance. Comfortable shoes are a must, as you’ll likely be meandering through food stalls, watching live cooking demos, and joining in the occasional singalong.

So, if your road trip leads you to Cornwall, make sure to drop anchor at the Falmouth Oyster Festival. It’s a shell of a time you won’t want to miss!