The Loaf

Nestled in the charming village of Crich, Derbyshire, The Loaf is a delightful haven for bread enthusiasts and pastry lovers alike. This family-owned artisan bakery has been winning hearts with its handcrafted sourdough, pastries, and a variety of breads that would make even the most disciplined carb-avoider reconsider their choices.

Upon entering, you’re greeted by the irresistible aroma of freshly baked goods. The sourdough, with its perfect crust and tangy crumb, is a crowd favourite. Patrons often rave about the cinnamon buns—miss them at your own peril!—and the selection of French breads, including the Pain au Levain and French Country loaves, which are particularly popular.
Here is the link: https://theloaf.co.uk/

But wait, there’s more! The Loaf isn’t just about bread. Their cake counter is a treasure trove of delights, from brownies and flapjacks to macaroons and lemon drizzle. It’s the perfect spot to reward yourself after a scenic walk in the Derbyshire countryside.

Feeling peckish in the evening? The Loaf hosts pizza nights every Wednesday, offering hand-stretched artisan pizzas baked fresh to order. With a variety of toppings and a crispy thin crust, these pizzas have garnered quite the local following. However, seating is limited—approximately 26 covers—and there are two sittings: 6pm and 8pm. It’s highly recommended to book at least a fortnight in advance to secure your spot.
Here is the Link: https://www.thestickybeak.co.uk/reviewview.asp?reviewid=1166

A word to the wise: The Loaf is a popular spot, and their baked goods tend to fly off the shelves. Arriving early ensures you won’t miss out on your favorite treats. Whether you’re passing through or planning a special trip, The Loaf in Crich is a must-visit destination for any food lover. Just be prepared to leave with a loaf (or two) and perhaps a slightly tighter waistband.