Shoryu Ramen Regent Street

If your road trip leads you to the bustling streets of London, a pit stop at Shoryu Ramen is a must for any lover of Japanese cuisine. Specialising in Hakata tonkotsu ramen, this casual dining spot brings the authentic flavours of Fukuoka to the UK, courtesy of Executive Chef Kanji Furukawa.

The star of the menu is undoubtedly the Shoryu Ganso Tonkotsu, a rich 12-hour pork broth brimming with char siu barbecue pork belly, nitamago egg, kikurage mushrooms, and other delectable toppings.
For those seeking a heartier experience, the Kotteri Hakata Tonkotsu offers a thicker, meatier broth that has garnered praise for its depth and flavour.

Beyond ramen, Shoryu’s fluffy buns are a hit among patrons. The Char Siu BBQ Pork Bun, featuring succulent pork belly paired with hirata sauce and Japanese mayo, is a crowd favourite.

Wash it all down with one of their Japanese-inspired cocktails, expertly crafted to complement the meal.

Given its popularity, especially during peak hours, it’s advisable to book a table in advance to avoid long waits. The service is known to be efficient and friendly, ensuring a pleasant dining experience.

So, whether you’re a ramen aficionado or a curious foodie, Shoryu Ramen offers a slice of Japan in the heart of London that’s well worth the detour.