Three-hour dinner cruise
Fully stocked bar on board (additional cost)
Roast Dinners: March to November on Sundays (2-Course)
Christmas Dinner: November and December (3-Course)
Vegetarian option available
Boarding begins just before 11am where our friendly crew will help you on board. Once at your table, sit back and relax, maybe order a drink from the bar and settle in for a special 3-hour cruise. Smell the scents from the galley and get ready for a wonderful dinner to be served to you. Locally sourced roast beef, new potatoes, classic roast potatoes, Yorkshire Pudding, a duo of seasonal vegetables, and a jug of homemade gravy are served to you to enjoy at your table. Superb!
A delicious, seasonal dessert is then served, before you sit back, full up, and content!
There is a fully licensed bar onboard, serving alcoholic & soft drinks, spirits, wines, Prosecco, including excellent local bottled beer. Tea, coffee, and hot chocolate are also available for purchase.
