Poor Boys

Poor Boys in Kingston upon Thames brings the taste of New Orleans to South West London. Tucked away in the Griffin Centre, just off the bustling marketplace, this isn’t your typical high street chain. It has a laid-back, almost hidden gem feel, with a décor that evokes a classic fisherman’s shack – think lightly painted wood, corrugated iron, and nautical touches.

What makes it a foodie hotspot? It’s all about the authentic New Orleans cuisine, with a focus on their namesake: the “po’ boy” sandwich. These aren’t your average subs; they’re generously filled with a variety of delicious ingredients, from crispy fried shrimp and oysters to slow-cooked meats and flavorful sauces. They use fresh seafood from Cornwall, free-range chicken from Yorkshire, and dry-aged beef from Scotland, showing their commitment to quality ingredients.

Beyond the po’ boys, the menu offers other Louisiana-inspired dishes like gumbo, jambalaya, and mac ‘n’ cheese, providing a broader taste of this unique culinary tradition. It’s comfort food with a kick, full of bold flavours and satisfying portions.

The casual atmosphere makes it a great spot for a relaxed lunch or dinner. It’s the kind of place where you can grab a quick bite or linger over a meal with friends, enjoying the lively atmosphere and the delicious food.

For road trippers looking for something a little different, Poor Boys offers a fun and flavorful detour. It’s a chance to experience the taste of New Orleans without crossing the Atlantic, right in the heart of Kingston.