Piecaramba!

Tucked away on Winchester’s Parchment Street, Piecaramba! is a haven for pie enthusiasts seeking a meal with a side of whimsy. This quirky eatery combines the comfort of traditional British pies with a playful, comic-themed atmosphere, making it a delightful pit stop on any road trip.

The menu boasts an impressive array of pies catering to all dietary preferences, including meat, vegetarian, vegan, and gluten-free options. The “Holy Cow!”—a hearty steak and ale pie featuring organically reared British beef slow-cooked in a rich gravy made with real ale from Ballards Brewery—is a favourite among patrons. Equally enticing is the “Hen Party!”, a delectable combination of free-range British chicken and ham with leek and thyme. For those seeking plant-based delights, the “Porky Pie” offers a barbecue-style pulled jackfruit with garlic and paprika, delivering a satisfying vegan alternative.

Each pie is accompanied by a choice of creamy mash—plain or infused with grain mustard—and a side of mushy peas, enhanced with a hint of chilli for an extra kick. The traditional pie liquor, a classic parsley sauce, complements the meal perfectly. For the truly ravenous, the “Piefull Tower” stacks two pies with all the trimmings, while the “Piescraper” challenges even the heartiest appetites with a towering trio of pies.

The restaurant’s décor is a nostalgic nod to pop culture, adorned with comic book art and vintage gaming consoles, creating a relaxed and entertaining dining environment. Families will appreciate the child-friendly atmosphere, complete with packs of Top Trumps at each table and a vintage Nintendo console in one of the booths, ensuring little ones are happily occupied.

Given its popularity and limited seating, especially during peak hours, it’s advisable to book ahead or arrive early to secure a table. Whether you’re a pie connoisseur or simply in search of a unique dining experience, Piecaramba! promises a meal that’s both satisfying and fun—a true gem in the heart of Winchester.