Fern Verrow

Nestled at the base of the Black Mountains in Herefordshire, Fern Verrow is a 16-acre certified biodynamic farm that has been cultivating exceptional produce since 1996.

What’s on the Menu?

Seasonal Vegetables: Fern Verrow’s commitment to biodynamic farming yields a diverse array of vegetables, including chard, figs, and cucumbers.

Fruits and Flowers: The farm also produces a variety of fruits and edible flowers, enhancing the visual and flavour profiles of dishes.

Produce Boxes: For those eager to experience Fern Verrow’s offerings at home, they provide specially selected seasonal produce boxes, available for collection or delivery within the UK.

A Few Tips Before You Go

Bookings Advised: Given the farm’s popularity and limited availability, it’s recommended to book in advance to secure your spot.

Dietary Needs: The farm caters to various dietary preferences, offering a range of vegan and vegetarian options. If you have specific requirements, don’t hesitate to inform the staff.

Location: Situated in the heart of Herefordshire, Fern Verrow provides a tranquil retreat from the city’s hustle and bustle, making it an ideal spot for a relaxed meal.

Whether you’re a seasoned forager or simply looking to enjoy a meal that’s both delicious and nourishing, Fern Verrow offers a dining experience that celebrates the best of local, plant-based cuisine.