French Onion & Apple Grilled Cheese
MatsonLife
A sweet and savory twist to the classic grilled cheese sandwich that is perfect for fall. Pan fried until the cheese is melty and the bread is crisp! Vegetarian? Leave out the ham.
10 Ingredients or less - No water - One-pan - Solo travel
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Course Brunch, Dinner, Lunch, Main Course
Servings 2 people
Diet Meat Based
2 tbsp butter 1 cup thinly sliced white onions 2 tbsp unsweetened apple sauce 1/2 tsp Italian seasoning 4 slices whole wheat bread 1 gala apple de-seeded and thinly sliced 2 slices ham 4 slices white cheddar cheese Salt & Pepper to taste
Melt 1 tbsp of butter in skillet over medium-high heat
Add onions and cook until they are soft and caramelized about 20 minutes
Add the apple sauce and Italian seasoning. Season with salt and fresh cracked pepper
Assemble the grilled cheese. Bread, cheese, apples, ham, caramelized onions, another cheese and topped with the bread
Butter both sides and grill on a medium-high skillet until golden brown and the cheese is melted
Calories: 626 kcal Carbohydrates: 48 g Protein: 27 g Fat: 37 g Saturated Fat: 20 g Polyunsaturated Fat: 3 g Monounsaturated Fat: 10 g Trans Fat: 0.5 g Cholesterol: 103 mg Sodium: 1045 mg Potassium: 498 mg Fiber: 7 g Sugar: 17 g Vitamin A: 976 IU Vitamin C: 10 mg Calcium: 525 mg Iron: 2 mg
Keyword Easy, easy prep, one pan, Onion, quick, sandwich, Simple