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–+ servings
Blackberry & banana Nice cream topped with chopped nuts

Vegan Blackberry and Banana nice cream

vinnythevandiesel
Vegan
A delicious, quick and easy healthy dessert. Also vegan and gluten free!
5 from 1 vote
5 ingredients or less - No cook
Print Recipe Pin Recipe
Cook Time 5 minutes
Freezing time 12 hours
Total Time 12 hours 5 minutes
Course Dessert
Servings 2
Diet Vegan

Equipment

  • Freezer
  • Nutri-bullet / blender

Ingredients
  

  • 2 Banana (frozen)
  • 1 handful Blackberries (frozen)
  • 1-2 tbsp Maple syrup
  • 1 tbsp Cacao powder
  • 1 handful Cacao nibs

Instructions
 

  • Put the bananas & blackberries into the freezer to freeze.
  • Remove and cut the banana into inch size chunks.
  • In nutribullet or blender add all ingredients except the cacao nibs. You can add plant based milk if required.
  • Serve and sprinkle cacao nibs on the top!

Nutrition

Calories: 141kcalCarbohydrates: 35gProtein: 2gFat: 1gSaturated Fat: 1gSodium: 3mgPotassium: 484mgFiber: 4gSugar: 20gVitamin A: 77IUVitamin C: 10mgCalcium: 20mgIron: 1mg
Keyword dessert, fruit, gluten free, quick, raw, Simple, vegan
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