Burgers Whisk together eggs and seasonings. Add chorizo to the burger meat.

Add the eggs to meat mixture

Mix ⅓ cup with hands and form patties.

Put a small dent in each. That will keep them from getting so fat in the middle.

For best flavor grill over a campfire until done the way you like them.

Top with: Fried eggs. We love to leave a little yolk in the middle so it runs out over the burger when you eat it. Sliced avocado.

Fries Clean the sweet potatoes, leave peeling.

Cut lengthwise

Coat with avocado oil

Season with Salt pepper chili powder

Lay single layer

Roast on a cast iron skillet till the middle is soft and the sides have crispy edges.

We like our edges charred.

Dip for sweet potatoes

Mix all ingredients together

Margarita flavored Watermelon

Slice the watermelon into wedges

Roll one lime.

Zest one lime, set aside

Juice the lime

Spritz lime juice over watermelon

Mix salt and lime zest (equal amounts) and muddle together.

To finish, sprinkle the desired amount on top of watermelon