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+ servings

Halloumi Hot Dogs

Vegetarian
The perfect vegetarian option for a hot dog! Easy to make and even a meat lover will love these. Vanlife meals at its finest!
5 from 1 vote
10 Ingredients or less - No water - One-pan - Quick cook
Cook Time 12 minutes
Total Time 12 minutes
Course Dinner, Lunch
Servings 4 Hot Dogs
Diet Vegetarian

Equipment

Ingredients
  

  • 250 g Halloumi Cheese
  • 1 Bell Pepper
  • 1/2 Red Onion
  • 4 Hot Dog Buns
  • 4 tbsp Tomato Salsa
  • 150 g Guacamole

Instructions
 

  • Heat your skillet pan to medium/high heat.
  • Cut the Halloumi Cheese into 8 thick slices. (I usually cut lengthways).
  • Cut the Bell Pepper into chunky slices.
  • Cut the 1/2 Red Onion into slices.
  • Add the Halloumi and peppers to the hot pan. After 4-5 minutes the Halloumi should be brown on the pan side down. (Keep checking as Halloumi can burn easily). When it looks golden brown turn the cheese and peppers over and cook for another 4-5 minutes.
  • Remove the Halloumi from the pan.
  • Add the red onion to the pan and cook the Peppers and Onion for a couple more minutes and then turn off the heat.
  • Slice the hot dog buns lengthways and generously blob on the Guacamole.
  • Load up the buns with 2 slices of Halloumi each, some peppers and red onion.
  • Drizzle on some Tomato Salsa.

Notes

You may want to make your own Salsa and Guacamole? 

Nutrition

Calories: 304kcalCarbohydrates: 13gProtein: 16gFat: 21gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 912mgPotassium: 319mgFiber: 4gSugar: 4gVitamin A: 1063IUVitamin C: 43mgCalcium: 655mgIron: 1mg
Keyword bbq, cheese, Halloumi, hot dog
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